Tuesday, 13 June 2023

Location: Sapienza University of Rome
Piazzale Aldo Moro 5 – 00185 Roma
Dept. of Chemistry “Stanislao Cannizzaro”
Aula La Ginestra CU014 View Map

PROGRAM

	SESSION 3 – TP8: PATHOGENESIS AND PLANT – HOST INTERACTION Chairs: Fiona Doohan & Andrea Doddi
9:00 – 9:30	Keynote Speaker Fiona Doohan · University College Dublin, Ireland
9:30 – 9:45	David Turrà · Università di Napoli Federico II, Napoli, Italy Fungal cell wall – a rheostat for host surface sensing?
9:45 – 10:00	Guixia Hao · USDA-ARS, Peoria, IL, USA Identification and functional characterization of Fusarium graminearum effectors
10:00 – 10:15	Rumiana Ray · University of Nottingham, Division of Plant and Crop Sciences, School of Biosciences, UK Mechanisms of aphid-induced plant defence suppression exploited by Fusarium graminearum in wheat
10:15 – 10:30	Hye-Seon Kim · USDA-ARS, NCAUR, Peoria, IL, USA A computational approach to characterize effectors from across the breadth of diversity of Fusarium
10:30 – 11:00	Coffee Break
11:00 – 11:15	Alessandro Grottoli · CREA-DC, Research Centre for Plant Protection and Certification, Rome, Italy Candidate effector genes of Fusarium oxysporum f. sp. melongenae
11:15 – 11:30	Cecilia Miccoli · University of Tuscia, DAFNE, Viterbo, Italy Mechanisms of resistance to FHB in wheat lines with high polyphenolic content
11:45 – 12:00	Berna Tunalı · Ondokuz Mayıs University, Agricultural Faculty, Turkey Prevalence, Pathogenicity, Races of Fusarium oxysporum f.sp lycopersici and radicis lycopersici
12:00 – 12:15	Heidi U. Aamot ·Norwegian Institute of Bioeconomy Research (NIBIO), Ås, Norway Fusarium langsethiae and mycotoxin contamination in oat differed with growth stage at inoculation
12:15 – 12:30	Andrea Cacciotti · Sapienza Universiy of Rome , Dept. of Environmental Biology, Rome, Italy The Role of CRZ1 in Lipid Metabolism Regulation During Fusarium verticillioides Zea mays interaction
12:30 – 12:45	Stéphane Bernillon · INRAE . MycSA, Villenave d’Ornon, France New insights supporting the contribution of carotenoids to the resistance of maize to Gibberella ear
12:45 – 13:00	Andrea Doddi · Sapienza Universiy of Rome , Dept. of Environmental Biology, Italy D-protein specificity in Fusarium oxysporum ff.spp. interactions
13:00 – 14:30	Lunch Break
	SESSION 4 – TP5: DISEASE CONTROL AND FORECASTING MODELS Chairs: Fernando Dilatha & Safa Oufensou
14:30 – 15:00	Keynote Speaker Fernando Dilantha · University of Manitoba, Canada Canada’s Cereal Killer – A status update on the disease and research
15:00 – 15:15	Ziv Carmit · Agricultural Research Organization, Israel Identifying and characterizing postharvest Fusarium fruit rot in Cucurbita moschata D.
15:15 – 15:30	Safa Oufensou · University of Sassari, Dept. of Agricultural Sciences and Desertification Research Centre (NRD), Italy FusaHelp: a little help for Fusarium friends for a morphological identification
15:30 – 15:45	Simone Bosco · University of Turin, Dept. of Agricultural, Forestry and Food Sciences, Grugliasco, Italy Screening of endophytes from rice cultivars as biocontrol agents against Fusarium fujikuroi
15:45 – 16:00	Anne-Grete Roer Hjelkrem · Norwegian Institute of Bioeconomy Research (NIBIO), Norway Using functional data analysis to detect weather patterns associated with DON levels in oats
16:00 – 16:15	Ingerd Skow Hofgaard · Norwegian Institute of Bioeconomy Research, Ås, Norway Influence of agricultural practices on prevalence of Fusarium and mycotoxins in oat
16:15 – 16:30	Sascha Jenkins · University of Warwick, Warwick Crop Centre, United Kingdom Molecular diagnostics to determine disease risk from F. oxysporum
16:30 – 16:45	Sara Francesconi · Università della Tuscia, Dept. of Agriculture and Forest Sciences (DAFNE), Italy Boosting immunity and management against Fusarium diseases by a nanostructured delivery platform

	SESSION 3 – TP8: PATHOGENESIS AND PLANT – HOST INTERACTION Chairs: Fiona Doohan & Andrea Doddi
9:00 – 9:30	Keynote Speaker Fiona Doohan · University College Dublin, Ireland
9:30 – 9:45	David Turrà · Università di Napoli Federico II, Napoli, Italy Fungal cell wall – a rheostat for host surface sensing?
9:45 – 10:00	Guixia Hao · USDA-ARS, Peoria, IL, USA Identification and functional characterization of Fusarium graminearum effectors
10:00 – 10:15	Rumiana Ray · University of Nottingham, Division of Plant and Crop Sciences, School of Biosciences, UK Mechanisms of aphid-induced plant defence suppression exploited by Fusarium graminearum in wheat
10:15 – 10:30	Hye-Seon Kim · USDA-ARS, NCAUR, Peoria, IL, USA A computational approach to characterize effectors from across the breadth of diversity of Fusarium
10:30 – 11:00	Coffee Break
11:00 – 11:15	Alessandro Grottoli · CREA-DC, Research Centre for Plant Protection and Certification, Rome, Italy Candidate effector genes of Fusarium oxysporum f. sp. melongenae
11:15 – 11:30	Cecilia Miccoli · University of Tuscia, DAFNE, Viterbo, Italy Mechanisms of resistance to FHB in wheat lines with high polyphenolic content
11:45 – 12:00	Berna Tunalı · Ondokuz Mayıs University, Agricultural Faculty, Turkey Prevalence, Pathogenicity, Races of Fusarium oxysporum f.sp lycopersici and radicis lycopersici
12:00 – 12:15	Heidi U. Aamot ·Norwegian Institute of Bioeconomy Research (NIBIO), Ås, Norway Fusarium langsethiae and mycotoxin contamination in oat differed with growth stage at inoculation
12:15 – 12:30	Andrea Cacciotti · Sapienza Universiy of Rome , Dept. of Environmental Biology, Rome, Italy The Role of CRZ1 in Lipid Metabolism Regulation During Fusarium verticillioides Zea mays interaction
12:30 – 12:45	Stéphane Bernillon · INRAE . MycSA, Villenave d’Ornon, France New insights supporting the contribution of carotenoids to the resistance of maize to Gibberella ear
12:45 – 13:00	Andrea Doddi · Sapienza Universiy of Rome , Dept. of Environmental Biology, Italy D-protein specificity in Fusarium oxysporum ff.spp. interactions
13:00 – 14:30	Lunch Break
	SESSION 4 – TP5: DISEASE CONTROL AND FORECASTING MODELS Chairs: Fernando Dilatha & Safa Oufensou
14:30 – 15:00	Keynote Speaker Fernando Dilantha · KUniversity of Manitoba, Canada Canada’s Cereal Killer – A status update on the disease and research
15:00 – 15:15	Ziv Carmit · Agricultural Research Organization, Israel Identifying and characterizing postharvest Fusarium fruit rot in Cucurbita moschata D.
15:15 – 15:30	Safa Oufensou · University of Sassari, Dept. of Agricultural Sciences and Desertification Research Centre (NRD), Italy FusaHelp: a little help for Fusarium friends for a morphological identification
15:30 – 15:45	Simone Bosco · University of Turin, Dept. of Agricultural, Forestry and Food Sciences, Grugliasco, Italy Screening of endophytes from rice cultivars as biocontrol agents against Fusarium fujikuroi
15:45 – 16:00	Anne-Grete Roer Hjelkrem · Norwegian Institute of Bioeconomy Research (NIBIO), Norway Using functional data analysis to detect weather patterns associated with DON levels in oats
16:00 – 16:15	Ingerd Skow Hofgaard · Norwegian Institute of Bioeconomy Research, Ås, Norway Influence of agricultural practices on prevalence of Fusarium and mycotoxins in oat
16:15 – 16:30	Sascha Jenkins · University of Warwick, Warwick Crop Centre, United Kingdom Molecular diagnostics to determine disease risk from F. oxysporum
16:30 – 16:45	Sara Francesconi · Università della Tuscia, Dept. of Agriculture and Forest Sciences (DAFNE), Italy Boosting immunity and management against Fusarium diseases by a nanostructured delivery platform